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‘Diet Dimensions’ is a live social game to help generate and inform policies for healthier and more sustainable food systems
This collection brings together publications by PHE relating to schools and school food.
The National Diet and Nutrition Survey assesses the diet, nutrient intake and nutritional status of the general population of the UK.
This paper estimates changes in diet diversity from the food intake data in household income and expenditure surveys
Healthy Start is an NHS scheme that helps women who are pregnant or have young children and are receiving benefits, buy foods such as milk or fruit.
Price volatility is a particularly serious problem for poor households
Article explores shift from feeding to nourishing people
This toolkit helps local authorities and businesses to provide and promote healthier options for food eaten away from home.
Guidance on promoting healthy and safe communities.
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