We use some essential cookies to make this website work.
We’d like to set additional cookies to understand how you use GOV.UK, remember your settings and improve government services.
We also use cookies set by other sites to help us deliver content from their services.
You have accepted additional cookies. You can change your cookie settings at any time.
You have rejected additional cookies. You can change your cookie settings at any time.
Departments, agencies and public bodies
News stories, speeches, letters and notices
Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
This research focused on the high yield and high quality breeding goal of strong gluten and high quality foreign germplasm usage
SACN and COT advice on the timing of the introduction of gluten into the infant diet
A study investigating awareness of coeliac disease and the gluten status of ‘gluten-free’ food from catering outlets in Ireland.
We are seeking views on proposals on whether to make changes to the availability of gluten-free foods that are prescribed on the NHS.
Seeks views on proposed changes to what gluten-free foods are available on NHS prescription in England. Full details are in the consultation document below.
Calculate nutrient budgets for developments in the catchment of River Lugg.
Find out the information you must give to customers on food products and how to give it.
Find out about new tariff quotas for various goods originating in Norway which apply from 1 October 2018.
Find out which types of food are zero-rated and which are standard-rated for VAT purposes.
Projects granted during 2014 that have a primary purpose of translational and applied research: other human disorders.
Introduction to food hypersensitivity, food allergens (touching on allergens outside of the UK/EU) and gluten and food intolerance compounds
Questions and answers on the nasal spray vaccine Fluenz.
Don’t include personal or financial information like your National Insurance number or credit card details.
To help us improve GOV.UK, we’d like to know more about your visit today. Please fill in this survey (opens in a new tab).