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Find out when you must label your meat, fish or seafood product with its country of origin.
Northern Region Judge P Barber and Member Ms J Jacobs sitting on 12 June 2023
Find out when you need to charge VAT and at what rate if you supply food and drink for the purposes of catering or as a takeaway.
The food safety and hygiene regulations you must follow - the law, regulations
The history of King Charles Street.
This publication is intended for Valuation Officers. It may contain links to internal resources that are not available through this version.
Midlands Region, Deputy Regional Judge Nigel Gravells and Mr Andrew Lavender BSc (Hons), CEHP on 14 March 2024
Superblock baseline designs for a 1,200 place 11 to 16 secondary school with a typical curriculum.
Find out about the SFI actions for farmland wildlife on arable and horticultural land, what land is eligible for each action and what to do to get paid.
Product Recall for ByKallevig Wolfgang brown upholstered dining chair presenting a medium risk of fire.
Details on open funding opportunities from the UK Space Agency, the space sector, academic, education and community partners.
Marketing standards for poultry meat producers, manufacturers, retailers and distributors.
Northern Region Judge K M Southby and Valuer A Ramshaw Sitting on 22 August 2018
Find out the information you must give to customers on food products and how to give it.
This code provides a framework to help all concerned reduce the litter and waste that comes from selling and consuming food on the go.
Over 800 charities and community organisations struggling with increased demand have been awarded funding as part of a £76 million package.
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