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This article presents findings from a systematic review and meta-analysis
Find out the information you must give to customers on food products and how to give it.
Information about the UK food chain.
What you need to do to export or move food, drink and agricultural products.
Statistics about crops grown in the UK for non-food use.
How to import or move food and drink from the EU to Great Britain.
Get help to classify edible vegetables, roots, tubers, herbs, spices, fruit, nuts and peel for import and export.
How food shops, manufacturers, and distributors must dispose of or handle former foodstuffs or food waste.
Find out if the goods you're declaring to inward or outward processing are classed as sensitive goods.
This survey provides information on the nutrient data composition for processed foods, including trans fats.
Use and stocks of cereal grain in the UK.
Food for Britain was the Defra sponsored Non-Departmental Public Body promoting UK food exports between 1983 and 2009.
The diagnosis, management and epidemiology of Bacillus spp.
We are seeking scientific comments on SACN’s draft report: ‘Lower carbohydrate diets for adults with type 2 diabetes’.
Applications, changes and cancellations for consideration under the UK geographical indications (GI) schemes, how to object and appeal against decisions.
See the list of applications to protect the geographical name of a food, drink or agricultural product in Great Britain.
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