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A detailed report assessing progress towards meeting the 2017 salt reduction targets, principally for the food industry and public health bodies.
Data on estimated salt intake in adults in England aged 19 to 64 years. Published as part of the National Diet and Nutrition Survey.
We want your views on reducing children's exposure to advertising for products that are high in fat, salt and sugar (HFSS) on TV and online.
We're seeking views from businesses and enforcement bodies about how best to enforce the restriction of promoted products high in fat, sugar and salt (HFSS).
How bottled water producers can get a natural mineral water recognised in England, and rules you need to follow to produce and label it.
Case study on the 2004 Food Standards Agency (FSA) salt reduction programme.
The government is seeking views on its plans to restrict promotions of food and drink products high in fat, sugar and salt (HFSS) by location and by price.
Find out which live animals and animal foods or feeding stuffs are zero-rated for VAT.
A survey of estimated salt intake (from urinary sodium) in adults in England published as part of the National Diet and Nutrition Survey (NDNS).
Report of the Spoliation Advisory Panel in respect of a silver-gilt Renaissance Salt in the possession of the Ashmolean Museum (HC 687)
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