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Food and farming

Research and statistics

1,338 results that are All research and statistics, sorted by Updated (newest)
  • Quarterly UK statistics about eggs.

  • Monthly UK statistics on cattle, sheep and pig slaughter and meat production.

  • Incidents of tuberculosis (TB) in wild and domesticated non-bovine animals in Great Britain.

  • Statistics on the business management practices adopted by farmers in England.

  • Annual statistics on farm animal genetic resources in the United Kingdom.

  • The UK native breeds at risk (NBAR) list is for reference when claiming payments under the Rural Development Programme for England (RDPE).

  • Previously published statistics on business management practices adopted on farm in England.

  • Previously published copies of the monthly National Statistics publication on the number of cattle, sheep and pigs slaughtered in the UK.

  • Quarterly reports published by the GB Wildlife Disease Surveillance Partnership on the monitoring of disease in wildlife.

  • Countryside Stewardship, Environmental Stewardship and Sustainable Farming Incentive option uptake data as of 1st April 2024

  • Data and analysis to support annual monitoring of food security in the UK.

  • DAERA collates milk quality statistics on behalf of the Northern Ireland dairy industry. These are based on returns made by milk purchasers to the Department.

  • ACRE’s advice on an application from Sanofi Pasteur Inc. to carry out a vaccine trial using genetically modified Respiratory Syncytial Virus.

  • Details of the consent for Sanofi Pasteur, Inc. to release a genetically modified organism, reference 24/R56/01.

  • The Farm Practices Survey (FPS) asks questions about how farming practices in England are affected by current agricultural and environmental issues.

  • Animal Welfare Committee advice on the preslaughter handling of horses.

  • Stocks of cereals held on farm in England and Wales

  • Annual statistics about the organic farming sector in the UK and England .

  • Quarterly reports about new and emerging diseases in pigs.

  • Detailed statistics on Tuberculosis (TB) in cattle in Great Britain with regional breakdowns.