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The Committee on Toxicity of Chemicals in Food, Consumer Products and the Environment (COT) is an independent scientific committee that provides advice to the Food Standards Agency, the Department of Health and other government bodies on matters concerning the toxicity...
Advice and guidance on the health needs of migrant patients for healthcare practitioners.
We are seeking proposals that identify and develop new technologies that can be used to detect a range of toxic gases in public areas
A guide to the international regulations on the transportation of dangerous goods by air, sea, road, rail or inland waterway.
Explains planning controls relating to the storage of hazardous substances in England and how to handle development proposals around hazardous establishments.
How to stop the spread and dispose of invasive non-native plants that can harm the environment in England.
Updates a previous Environment Agency PBT evaluation on LCCPs.
Building regulation in England covering the prevention of toxic substances in buildings.
Work out the toxic equivalency factors of polychlorinated dibenzo-p-dioxins (PCDDs) and polychlorinated dibenzofurans (PCDFs) to calculate their concentration.
Information on several toxicity reduction evaluation (TRE) studies conducted in the U.S. and Canada is provided to assist the pulp and paper industry in addressing new toxicity criteria.
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