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Price volatility is a particularly serious problem for poor households
‘Diet Dimensions’ is a live social game to help generate and inform policies for healthier and more sustainable food systems
The National Diet and Nutrition Survey assesses the diet, nutrient intake and nutritional status of the general population of the UK.
Introduces a new cost of diet diversity index based on the lowest-cost way to include at least 5 different food groups
The world is facing a nutrition crisis approximately 3 billion people from every one of the world’s 193 countries have low-quality diets
This article presents findings from a systematic review and meta-analysis
Puts forward a number of recommendations to enhance consumer behaviour for high-quality diets
This study examines the relationship between the diversity of pre-school children’s food consumption and household agricultural production
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