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The Eatwell Guide is a policy tool used to define government recommendations on eating healthily and achieving a balanced diet.
The Scientific Advisory Committee on Nutrition recommendations on carbohydrates, including sugars and fibre
Employment Appeal Tribunal Judgment of Mrs Justice Eady on 18 April 2024.
Find out about the type of healthy food all maintained schools and academies in England have to provide under the school food standards.
The Scientific Advisory Committee on Nutrition consultation on its draft Carbohydrates and Health report is open for scientific comment.
Employment Appeal Tribunal Judgment of Judge Shanks on 16 April 2024.
Evidence and information for health and care professionals and the wider public health workforce to promote the benefits of a healthy, balanced diet.
Public Health England, previously Health Protection Agency, examines foods from local and port health authorities to help safeguard consumer health.
This paper examines intra-household allocation of food in Andhra Pradesh and Telangana
Find out how to pay back all or some of the payments your business claimed when taking part in the Eat Out to Help Out Scheme.
Detailed annual statistics on family food and drink purchases.
Employment Appeal Tribunal judgment of Mr Gavin Mansfield Deputy Judge of High Court on 30 November 2023.
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