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The characteristics, diagnosis, management and epidemiology of gastrointestinal infections.
Guidance for managing norovirus outbreaks in acute and community health and social care settings.
The symptoms, diagnosis, management and epidemiology of norovirus.
Find out about the symptoms of COVID-19, what to do if you or your child has them and when to get medical help.
Urgent public health message: UKHSA has been notified about an outbreak of food botulism in France involving a small number of British nationals.
Information about norovirus, how it's transmitted and how to prevent it spreading.
Information on cryptosporidium including sources and routes of transmission, symptoms, and general hygiene advice to minimise the spread.
How pig keepers can spot porcine epidemic diarrhoea (PED) and what to do if you suspect it.
Employers guide to assessing fitness to work, including asking for medical evidence, fit notes, and dealing with long term or frequent absences.
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