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Scientific opinions from the UK Nutrition and Health Claims Committee (UKNHCC) on the substantiation of scientific evidence underpinning nutrition and health claim applications.
Scientific risk assessment of nutrition and health claim applications and other nutrition-related matters after the transition period (1 January 2021).
Scientific opinion from the UK Nutrition and Health Claims Committee (UKNHCC) for the substantiation of an Article 14(1)(a) health claim: Morus alba leaf extract and blood glucose levels.
Scientific opinion from the UK Nutrition and Health Claims Committee (UKNHCC) for the substantiation of an Article 13(5) health claim: lutein, zeaxanthin and meso-zeaxanthin and improved visual performance.
This page provides information on the outputs and outcomes definitions for the UK Shared Prosperity Fund.
This study draws together information on flood-resilient shelters to assess the design of flood-resilient housing
An overview of the future requirements for rapid COVID-19 diagnostic assays for antigen lateral flow devices.
Guidance for referred individuals including why they may have been referred and what happens next.
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