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Healthy Start is an NHS scheme that helps women who are pregnant or have young children and are receiving benefits, buy foods such as milk or fruit.
The National Institute for Health and Care Excellence (NICE) provides national guidance and advice to improve health and social care. NICE is an executive non-departmental public body, sponsored by the Department of Health and Social Care .
Resources to help keep children healthy and well from preconception to adulthood.
Guidance on promoting healthy and safe communities.
Statement from Public Health England (PHE) and the National Institute for Health and Care Excellence (NICE) on vitamin D supplementation during winter.
Find out about the type of healthy food all maintained schools and academies in England have to provide under the school food standards.
Advice and guidance on the health needs of migrant patients for healthcare practitioners.
Practical training materials for primary and secondary schools to use to train staff to teach about healthy eating.
Evidence and information for health and care professionals and the wider public health workforce to promote the benefits of a healthy, balanced diet.
Information for healthcare professionals to protect the public from pressure ulcers (bed sores).
A resource to support local authorities, NHS commissioners and providers, voluntary and community sector organisations to take action to reduce obesity.
These documents cover the detail of Public Health England’s (PHE) review of the Nutrient Profiling Model (NPM).
Wellbeing is linked with an individual’s physical health, health behaviours and resilience (the ability to cope with adverse circumstances).
Evidence and guidance to help healthcare professionals provide early intervention for children and reduce long term health and social costs.
Tools and models to support the development of the public health contribution of nurses, midwives and allied health professionals.
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