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Competent authorities of exporting countries should use the relevant model health certificate as a template to create a version exporters can apply for to export fats to Great Britain, the Channel Islands or Isle of Man.
The Scientific Advisory Committee on Nutrition (SACN) report on saturated fats and health.
We are seeking scientific comments on the Scientific Advisory Committee on Nutrition's (SACN) draft report ‘Saturated fats and health’.
The Scientific Advisory Committee on Nutrition recommendations on dietary intakes of trans fatty acids.
This survey provides information on the nutrient data composition for processed foods, including trans fats.
16 healthy males were subjected to 3 sequential phases of dietary zinc intake modulation
Outlines the provisions of the Food (Promotion and Placement) (England) Regulations 2021, and provides assistance in understanding and applying them.
The government is seeking views on its plans to restrict promotions of food and drink products high in fat, sugar and salt (HFSS) by location and by price.
We want your views on reducing children's exposure to advertising for products that are high in fat, salt and sugar (HFSS) on TV and online.
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