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This new global nutrition strategy sets out how the UK plans to deliver results and show leadership on tackling global undernutrition.
The G7 countries report annually on financial support to lift 500 million people in developing countries out of hunger and malnutrition by 2030.
14 February 2013 update. The department is seeking to appoint a lay member of the Scientific Advisory Committee on Nutrition (SACN). The…
The evaluations examine aspects of WFP’s food security and moderate acute malnutrition prevention and treatment programmes
Results do not indicate a clear benefit for mixed transfers as compared to food vouchers – likely a result of study limitations.
Smallholder agriculture is an important source of livelihoods in South Asia and sub-Saharan Africa.
The SUSTAIN project aimed to improve the diets of at least 2.3 million households with children under 5 years of age in Africa and South Asia
An evidence summary and contextualisation report
The 4 countries are Ethiopia, India, Peru and Vietnam
This brief considers 3 interventions: cash transfers, agricultural interventions and microfinance programmes
This review summarises evidence and delivery experiences, as well as farmer and consumer adoption
This study draws upon case studies in South Asia (India, Bangladesh and Pakistan) and eastern Africa (Ethiopia, Uganda and Kenya)
This Policy Brief lists 5 key recommendations for cross-sectoral policies
This study sought to assess the effect of nutrition education in rural farm households in Homa Bay County, Kenya.
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