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Competent authorities of exporting countries should use the relevant model health certificate as a template to create a version exporters can apply for to export fats to Great Britain, the Channel Islands or Isle of Man.
Check the tariff classification for bones with some meat, fat and tendons (so called soup bones).
Outlines the provisions of the Food (Promotion and Placement) (England) Regulations 2021, and provides assistance in understanding and applying them.
Statistics on primary school children who are overweight, measured in reception and year 6 and presented for different ethnic groups.
This survey provides information on the nutrient data composition for processed foods, including trans fats.
Legal standards for labelling and composition of food products such as bottled water, milk and meat.
We want your views on our proposal for a total online advertising restriction for HFSS products to reduce the amount of HFSS advertising children are exposed to online.
Insights from new evidence on the relationship between excess weight and coronavirus (COVID-19).
Apply online for an export health certificate (EHC) to export fat derivatives from Great Britain (England, Scotland and Wales) to the EU or move them to Northern Ireland.
How to work out the weight of plastic packaging components and each material used to make them, to check if you must register for Plastic Packaging Tax and include them on your return.
A guide and set of resources to support local authorities with implementing a whole systems approach to address obesity and promote a healthy weight.
Foresight project looking at how we can respond to rising levels of obesity in the UK.
Find out what information you need to show on products made of or containing meat that you sell to the public.
Don’t include personal or financial information like your National Insurance number or credit card details.
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