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Emerging Insights from DFID funded food markets programme in East and Southern Africa.
Aims to catalyse innovative private sector investment to improve and develop regional staple food markets.
The focus is on the mid-twentieth century, and the influence of ecological science on late colonial governmentality
This study involved a random sample of 95 adults in 48 rural households with a pregnant woman in Dhanusha and Mahottari districts
American viticultural area
What you need to do to export or move food, drink and agricultural products.
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